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6 Kir Royale truffles
6 Kir Royale truffles
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Here we have tried to capture a well-known drink into a chocolate truffle. An elegant blackcurrant ganache with a splash of champagne encased in white chocolate and finished with real blackcurrant powder.
Allergy information: This product contains MILK and SOYA. Produced in a kitchen that uses NUTS and whilst we take every precaution, we cannot guarantee our products are allergen trace free.
Contains Alcohol at less than 1%ABV.
Ingredients:
Shell: White chocolate (28% cocoa solids) - Sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, vanilla extract.
Filling:
White chocolate ganache: Glucose, butter (MILK), whipping cream (reconstituted skimmed MILK, palm kernel oil, water, palm oil, modified maize starch, flavourings (contain MILK), MILK protein, thickener (E415), acidity regulator (E331, E340), emulsifiers (E471, E332, E435), salt, colour (beta carotene), Sorbitol syrup (E420).
Marc de Champagne.
Blackcurrant Compound: Sugar, blackcurrant, glucose, citric acid, guar gum, caramel, colours: beetroot-E162, anthocyanine-163, flavouring : nature identical.
Topping: Freeze dried blackcurrant powder.
